Meet Judy – The Baker Behind the Cinnamon Rolls ❤️
Judy brings decades of baking experience and a lifelong love of homemade goodness to every batch. From learning to make biscuits alongside her grandmother to graduating at the top of her class with a degree in Baking & Pastry Arts, baking has always been her passion.
Her journey includes years as the baker at Marcy Jo’s Mealhouse and Marcy Jo’s Bakery, as well as operating her own cottage bakery, Heirloom Bakery, since 2019. Along the way, she has supplied fresh breads, cakes, and baked goods to local cafés, restaurants, farmers markets, and farm stores.
